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Pistacchio Bufalo Ravioli Cooking Class+Lunch&Wine

Come and learn how to make authentic Ravioli with Pistacchio from Sicily and fresh Ricotta cheese from bufalo while we eat aperitivo and sip some great wine and vino della casa. We will also indulge in 3 course dinner “farm to table” alfoodies style and dessert. Organic Honey tasting paired with italian cheese

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